Bloomfield Water Dispenser HD8799 User Manual

595  
OWNERS MANUAL  
for  
HEATED DISPENSER  
MODEL:  
HD8799 2½-Gallon  
HD8802 5-Gallon  
Includes:  
Installation  
Operation  
Use & Care  
Servicing Instructions  
Model HD8799  
Heated Dispenser  
IMPORTANT: DO NOT DISCARD THIS MANUAL  
This manual is considered to be part of the appliance and is to be given to the OWNER or  
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of  
this appliance. Additional manuals are available from your WELLS DEALER.  
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR  
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any  
questions concerning installation, operation or maintenance of this equipment.  
p/n 75982 Rev. B ECN-12647  
M595 040308 cps  
 
TABLE OF CONTENTS  
Thank You for purchasing this Wells Manu-  
facturing Co. appliance.  
WARRANTY  
SPECIFICATIONS  
FEATURES & OPERATING CONTROLS  
PRECAUTIONS & GENERAL INFORMATION  
AGENCY LISTING INFORMATION  
INSTALLATION  
xi  
1
2
3
3
4
5
6
7
Proper installation, professional operation  
and consistent maintenance of this appliance  
will ensure that it gives you the very best  
performance and a long, economical service  
life.  
OPERATION  
CLEANING INSTRUCTIONS  
TROUBLESHOOTING SUGGESTIONS  
SERVICING INSTRUCTIONS  
EXPLODED VIEW & PARTS LIST  
FAUCET REPAIR  
This manual contains the information needed  
to properly install this appliance, and to use  
and care for the appliance in a manner which  
will ensure its optimum performance.  
8
10  
10  
11  
WIRING DIAGRAM  
PARTS & SERVICE  
SPECIFICATIONS  
MODEL  
VOLTS  
50/60 Hz  
WATTS  
AMPS  
1ø  
POWER SUPPLY  
CORD  
HD8799  
HD8802  
120  
200  
1.7  
6' NEMA 5-15P  
HD8799 2½-Gallon Dispenser  
HEIGHT  
OVERALL  
WIDTH  
OVERALL  
DEPTH  
CAPACITY  
FIXED  
TEMPERATURE  
20 - 11/16"  
(510 mm)  
12 - 7/8"  
(328 mm)  
14 - 1/4"  
(361 mm)  
2 - 1/2 gallon  
(10 liter)  
140ºF  
(60ºC)  
HD8802 5-Gallon Dispenser  
HEIGHT  
OVERALL  
WIDTH  
OVERALL  
DEPTH  
CAPACITY  
ADJUSTABLE TO  
TEMPERATURE  
24-1/4"  
(621mm)  
14-1/4"  
( 361mm)  
15"  
( 381mm)  
5 gallon  
(20 liter)  
170ºF  
(77ºC)  
APPLICABILITY  
This manual applies to the following Wells Manufacturing products:  
HD8799 2½-Gallon Heated Dispenser  
HD8802 5-Gallon Heated Dispenser  
1
 
FEATURES & OPERATING CONTROLS  
Fig. 1 Features & Operating Controls  
2
 
PRECAUTIONS AND GENERAL INFORMATION  
WARNING: Electric Shock Hazard  
All servicing requiring access to non-insulated components must be performed by qualified  
service personnel. Do not open any access panels which require the use of tools. Failure to  
heed this warning can result in electrical shock.  
WARNING Electric Shock Hazard  
Warmer must be properly grounded to prevent possible shock hazard. Electrical shock will  
cause death or serious Injury.  
This appliance is intended for commercial use only.  
CAUTION: Equipment  
Electrical Damage  
This appliance is intended for use to warm syrup for human  
consumption. No other use is recommended or authorized by  
the manufacturer or its agents.  
DO NOT plug in or energize this  
appliance until all Installation  
This appliance is intended for use in commercial establishments, Instructions are read and followed.  
where all operators are familiar with the appliance use,  
limitations and associated hazards. Operating instructions and  
warnings must be read and understood by all operators and  
users.  
Damage to the warmer may occur  
if these instructions are not  
followed.  
CAUTION:  
Burn Hazard  
Except as noted, this piece of equipment is made in the USA  
and has American sizes on hardware. All metric conversions  
are approximate and can vary in size.  
Exposed surfaces of the  
The following trouble shooting, component views and parts lists  
are included for general reference, and are intended for use by  
qualified service personnel.  
appliance may be HOT to the  
touch and can cause burns.  
This manual should be considered a permanent part of this  
appliance. The manual must remain with the appliance if it is  
sold or moved to another location.  
AGENCY LISTING INFORMATION  
This dispenser is  
and  
listed under UL file E9253  
This dispenser meets  
Standard 4 only when installed,  
operated and maintained in accordance with the enclosed  
instructions.  
3
 
INSTALLATION  
READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION  
CAUTION: Equipment  
Electrical Damage  
REFER TO EXPLODED VIEWS PAGE 9 FOR COMPONENT  
NAMES/NUMBERS  
Unpack the unit. Inspect all components for completeness and  
condition. Ensure that all packing materials have been removed  
from the unit.  
DO NOT plug in or energize this  
appliance until all Installation  
Instructions are read and  
followed. Damage to the  
Brewer will occur if these  
instructions are not followed.  
LEVELING THE UNIT  
Verify that a slip-resistant foot is installed at each corner of the  
dispenser.  
Set the warmer in its operating location. Be sure all four feet  
touch the counter to prevent tipping.  
CAUTION: Unstable  
Equipment Hazard  
ELECTRICIAN’S INSTALLATION INSTRUCTIONS  
It is very important for safety  
and for proper operation that the  
warmer is level and stable when  
standing in its final operating  
position. Provided non-skid feet  
must be installed at each corner  
of the unit. Do not install this  
appliance if the feet are missing  
or damaged.  
REFER TO ELECTRICAL SPECIFICATIONS - Page 1  
Check the nameplate to determine correct electrical service  
required for the warmer.  
Models HD8799 and HD8802 dispensers are equipped with a  
cord and plug. They requires a 115 - 125 volt circuit (50/60 Hz,  
2 wire plus ground, with NEMA 5-15R receptacle).  
IMPORTANT: The ground prong of the plug is part of a system  
designed to protect you from electrical shock in the event of  
internal damage. Never cut off the ground prong nor twist a  
blade to fit an existing receptacle. Contact a licensed electrician  
to install the proper circuit and receptacle.  
WARNING ELECTRIC  
SHOCK HAZARD:  
Warmer must be properly  
grounded to prevent possible  
shock hazard. Electrical shock  
will cause death or serious  
injury.  
GROUND  
PIN  
IMPORTANT:  
NEMA 5-15R  
RECEPTACLE  
NEMA 5-15P  
PLUG  
Supply power must match  
nameplate for voltage and  
phase. Connecting to the  
wrong voltage will damage the  
warmer or result in decreased  
performance. Such damage is  
not covered by warranty.  
4
 
OPERATION  
PREPARATION  
CAUTION:  
Burn Hazard  
Prior to first use, thoroughly clean warmer (see page 6).  
Be sure faucet handle is "up" and that drip tray is in place under  
faucet.  
Exposed surfaces of the  
appliance may be HOT to the  
touch and can cause burns.  
USE  
Pour product into warming tank. Using pre-heated product will  
reduce heat-up time.  
Model HD8799 utilizes a fixed thermostat to hold  
product at 140ºF (60ºC).  
Model HD8802 thermostat may be adjusted to hold  
product at 170ºF (77ºC) maximum.  
NOTE: Product may continue  
to flow for several seconds after  
the faucet is released. Do not  
remove the container until all  
flow has stopped.  
Reinstall tank cover.  
Plug dispenser into an appropriate electrical receptacle. Turn  
power switch to ON.  
IMPORTANT: Your local Health  
Department can advise whether  
or not a particular product may  
be left in the dispenser over-  
night.  
When the READY light glows, product is ready to serve:  
Place an appropriate container under the faucet.  
Pull the faucet handle to dispense product.  
Release the handle to stop the flow of product.  
NIGHTLY CLOSE  
Turn the power switch to OFF and unplug the dispenser.  
If required, empty the dispenser and clean.  
IMPORTANT:  
Temperature adjustment to be  
performed by authorized  
personnel only.  
TEMPERATURE ADJUSTMENT (Model HD8802 only)  
Remove button plug from rear of dispenser to access thermostat.  
Turn shaft of thermostat to adjust setpoint temperature. Turn the  
shaft clockwise to increase temperature. Moving the shaft 1/8  
turn will change the temperature approximately 10ºF.  
5
 
CLEANING INSTRUCTIONS  
PROCEDURE: Clean Heated Dispenser  
CAUTION:  
Electric Shock  
Hazard  
PRECAUTIONS: Disconnect dispenser from electric power.  
Drain product and allow dispenser to cool.  
Do not submerge or immerse  
dispenser in water.  
FREQUENCY:  
TOOLS:  
Daily or after draining product from  
dispenser  
CAUTION:  
Burn Hazard  
Mild Detergent, Clean Soft Cloth or Sponge  
Long Handle Bristle Brush  
This procedure requires the  
use of very hot water. Wear  
protective gloves while  
cleaning the warmer. Very hot  
water can cause burns.  
1. Disconnect warmer from electric power.  
Drain product and allow warmer to cool before cleaning.  
2. Fill warmer with very hot water.  
3. Place an appropriate container under the faucet. Use a long  
handle bristle brush to stir the water while draining the hot  
water from the warmer.  
IMPORTANT:  
DO NOT use steel wool, sharp  
objects, or caustic, abrasive or  
chlorinated cleansers to clean  
the dispenser.  
4. Wipe the warmer inside and out with a soft cloth or sponge  
dampened with water and mild detergent.  
5. Rinse the warmer inside and out with a soft cloth or sponge  
dampened with clean water.  
6. Wipe the tank cover with a soft cloth or sponge dampened  
with water and mild detergent. Rinse with clean water.  
7. If necessary, clean the faucet and drip tray (see page 8).  
8. Allow all components to air dry, then reassemble.  
Procedure is complete  
6
 
TROUBLESHOOTING SUGGESTIONS  
SYMPTOM  
POSSIBLE CAUSE  
SUGGESTED REMEDY  
Appliance will not heat  
Not plugged in or circuit breaker Restore electric power to warmer  
off or tripped  
Power switch not ON  
Turn power switch to ON  
Internal wiring damage  
Inspect wiring for burnt wires and  
proper connections . Repair as  
needed  
Power cord damaged  
Thermostat damaged  
Power switch damaged  
Light or wiring damaged  
Thermostat damaged  
Thermostat damaged  
Faucet seat contaminated  
Faucet seat cup damaged  
Replace power cord  
Replace thermostat  
Replace power switch  
Replace light and/or repair wiring  
Replace thermostat  
Replace thermostat  
Clean faucet  
"Ready" light does not glow  
(dispenser operational)  
"Ready" light always glows  
Faucet leaks  
Replace seat cup  
7
 
EXPLODED VIEW & PARTS LIST  
MODEL HD8799 2½-GALLON DISPENSER  
ITEM  
1
PART # DESCRIPTION  
85865 FAUCET ASSEMBLY  
QTY  
ITEM  
6
PART # DESCRIPTION  
QTY  
1
1
85853  
85863  
50169  
65174  
80017  
68689  
HEATING ELEMENT 120V 200W  
1.1*  
BODY FAUCET  
7
THERMOSTAT 140ºF 120V  
SWITCH 250V DPST  
1
1.2* 8700-25L  
1.3*  
SEAT CUP  
8
1
ASSEMBLY, HANDLE & PLUNGER  
NUT RETAINING WINGED  
SHANK, FAUCET W/O SIGHT GLASS  
C CLIP, FAUCET RETAINING  
WASHER FLAT NYLON  
SEAL, O-RING  
9
GUARD, SWITCH  
1
1.4* 8600-27  
1.5*  
10  
11  
12  
13  
14  
15  
16  
17  
18  
POWER CORD, 120V NEMA5-15P, 6'  
STRAIN RELIEF 120V STRAIGHT  
1
1
1.6* 8600-26  
8718-31 LIGHT, SIGNAL GREEN 120V  
1
1.7  
1.8*  
1.9  
2
8600-12  
8855-1  
65728  
51053  
55736  
ASSEMBLY, DRIP TRAY (pk 6)  
FOOT RUBBER #8-32 THREAD  
NUT #8-32 KEP  
1
4
8600-50  
85862  
FITTING, FAUCET NUT  
ASSEMBLY, TANK BODY  
ASSEMBLY, TANK COVER  
PANEL, TANK BOTTOM  
KNOB, TANK COVER  
4
1
1
NUT #8-32 KEP GREEN  
1
3
8600-6  
85876  
SCREW PAN PHL #6 x 3/8 DRILL POINT  
6
4
8033-60 BUTTON PLUG 3/8”  
1
5
8600-7  
1
* included in 85865 FAUCET ASSEMBLY  
8
 
EXPLODED VIEW & PARTS LIST  
MODEL HD8802 5-GALLON DISPENSER  
ITEM  
1
PART # DESCRIPTION  
85865 FAUCET ASSEMBLY  
QTY  
ITEM  
6
PART # DESCRIPTION  
QTY  
1
1
85853  
HEATING ELEMENT 120V 200W  
1.1*  
BODY FAUCET  
7
504682 THERMOSTAT ADJUST 170ºF 120V  
1
1.2* 8700-25L  
1.3*  
SEAT CUP  
8
50330  
65174  
80017  
68689  
SWITCH 250V DPST  
1
ASSEMBLY, HANDLE & PLUNGER  
NUT RETAINING WINGED  
SHANK, FAUCET W/O SIGHT GLASS  
C CLIP, FAUCET RETAINING  
WASHER FLAT NYLON  
SEAL, O-RING  
9
GUARD, SWITCH  
1
1.4* 8600-27  
1.5*  
10  
11  
12  
13  
14  
15  
16  
17  
18  
19  
POWER CORD, 120V NEMA5-15P, 6'  
STRAIN RELIEF 120V STRAIGHT  
1
1
1.6* 8600-26  
8718-31 LIGHT, SIGNAL GREEN 120V  
1
1.7  
1.8*  
1.9  
2
8600-12  
8600-50  
8601-5  
8855-1  
65728  
51053  
55736  
83457  
ASSEMBLY, DRIP TRAY (pk 6)  
FOOT RUBBER #8-32 THREAD  
NUT #8-32 KEP  
1
4
FITTING, FAUCET NUT  
ASSEMBLY, TANK BODY  
ASSEMBLY, TANK COVER  
4
1
1
NUT #8-32 KEP GREEN  
1
3
SCREW PAN PHL #6 x 3/8 DRILL POINT  
6
4
506099 PANEL, TANK BOTTOM  
8600-7 KNOB, TANK COVER  
8033-60 BUTTON PLUG 3/8”  
2
5
1
506100 BRACKET, THERMOSTAT MOUNTING  
1
* included in 85865 FAUCET ASSEMBLY  
9
 
SERVICING INSTRUCTIONS  
CAUTION  
Electric Shock  
Hazard  
ACCESS - BOTTOM PANEL  
All internal components are accessible by removing the bottom  
panel.  
Opening the bottom panel will  
expose uninsulated electrical  
components.  
Remove four screws around the bottom of the warmer tank to  
free bottom panel from tank assembly.  
Disconnect dispenser from  
electrical power before  
removing bottom panel.  
FAUCET  
The faucet may be removed from the shank by turning the  
winged collar clockwise.  
The faucet bonnet may be removed by turning the bonnet nut  
counterclockwise.  
The seat cup snaps onto the end of the faucet stem.  
DRIP TRAY  
The grate sets in the drip tray base, and may be lifted out.  
Faucet Assembly  
Drip Tray Assembly  
WIRING DIAGRAM  
10  
 
PARTS & SERVICE  
DESCRIPTION  
PART NO.  
IMPORTANT: Use only  
factory authorized service  
parts and replacement  
DRIP TRAY ASSEMBLY (pk 6)  
8855-1  
filters  
.
For factory authorized  
service, or to order factory  
authorized replacement  
parts, contact your Wells  
authorized service agency,  
or call:  
Wells Manufacturing Co  
.
2 Erik Circle  
P. O. Box 280  
Verdi, NV 89439  
phone: (775) 689-5700  
fax:  
(888) 492-2783  
(Service Parts Dept.)  
Service Parts Department  
can supply you with the  
name and telephone  
number of the WELLS  
AUTHORIZED SERVICE  
AGENCY nearest you.  
CUSTOMER SERVICE DATA  
please have this information available if calling for service  
RESTAURANT _____________________________ LOCATION _____________  
INSTALLATION DATE ________________________ TECHNICIAN ___________  
SERVICE COMPANY ________________________________________________  
ADDRESS ___________________________ STATE ______ ZIP__________  
TELEPHONE NUMBER (_____)_____-_________  
EQUIPMENT MODEL NO. _______________  
EQUIPMENT SERIAL NO. _______________  
VOLTAGE: (check one)  
120  
11  
 
 

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